Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg muffin with vegan sausage. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Muffin With Vegan Sausage is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Egg Muffin With Vegan Sausage is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Muffin With Vegan Sausage:

1. Prepare Eggs
2. Prepare Sausage Morningstar Links
3. Get Spinach
4. Make ready cheese Shredded
5. Make ready Cheddar Sliced White for topping
6. Make ready Salt
7. Get Pepper

Steps to make Egg Muffin With Vegan Sausage:

1. Add eggs, spinach and shredded cheese to blender.  Pulse blend for a very short time, just enough to beat the eggs and chop the spinach.  Set aside.
2. In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
3. Add 3-4 pieces chopped sausage to the bottom of each muffin tray.  Fill 3/4 of the way with egg mixture.
4. Bake at 350 for 20 min.
5. Remove from oven and top with sliced white cheddar cheese.

So that is going to wrap it up for this special food egg muffin with vegan sausage recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!