Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jaggery ladoo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jaggery ladoo is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Jaggery ladoo is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have jaggery ladoo using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jaggery ladoo:

1. Prepare 1 cup wheat flour
2. Make ready 1/2 cup grated jaggery
3. Get 1/2 cup melted ghee
4. Take 1/2 cup dry fruits
5. Prepare 1/2 cup sugar

Instructions to make Jaggery ladoo:

1. Raost the flour in a pan for 7 m'inutes
2. Add the ghee mix well on slow flame for 3 mins
3. Switch off the flame add dry fruits
4. Divide dough into 18 equal portions and shape each portion in your palm of round ladoo
5. Keep them in a air tight container

So that’s going to wrap this up for this exceptional food jaggery ladoo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!