How to Prepare Quick Momma's mushroom lovers dip

Momma's mushroom lovers dip
Momma's mushroom lovers dip

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, momma's mushroom lovers dip. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Momma's mushroom lovers dip is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Momma's mushroom lovers dip is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook momma's mushroom lovers dip using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Momma's mushroom lovers dip:
  1. Take 8 oz button mushrooms
  2. Make ready 8 oz shiitake mushrooms
  3. Prepare 8 oz oyster mushrooms
  4. Take 2 tsp chopped garlic
  5. Prepare 1 tsp freah cracked pepper
  6. Take 1 pinch salt
  7. Get 4 slice smoked gouda
  8. Make ready 1 cup water
  9. Prepare 2 tbsp butter
  10. Take 3 tbsp cream cheese
Steps to make Momma's mushroom lovers dip:
  1. finely dice all mushrooms
  2. put them in a small sauce pan with water
  3. set to simmer and add garlic, salt, and pepper
  4. simmer until water is close to gone, the mushrooms should be very thoroughly cooked
  5. add butter
  6. saute for about 2 minutes and slowly add the cheeses, making sure to remove any rind
  7. cook until cheese is thoroughly melted, put in a bowl and serve with crackers ( also super good on burgers)

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