Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, penne carbonarra. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Penne Carbonarra is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Penne Carbonarra is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook penne carbonarra using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Penne Carbonarra:
- Get 3/4 pkg bacon
- Get 1/2 cup chopped sun-dried tomatoes
- Get 1 pkg Alfredo sauce
- Take 1 white or red onion depends on personal taste
- Make ready 3 cloves garlic
- Make ready Olive oil
- Take Salt and pepper
- Make ready Penne
- Prepare 4 eggs
- Make ready Parmesan Cheese
Instructions to make Penne Carbonarra:
- Saute bacon, sun-dried tomatoes and chopped onion together in 2 tablespoons of olive oil till bacon cooked - add pressed garlic, saute for additional1 min - turn off leave in pan
- Mix up or heat Alfredo sauce about 1 cup serving
- Cook noodles to desired level
- Pour Alfredo sauce into the pan with bacon, garlic and onion. Turn on pan to reheat
- Strain noodles and put noodles in pan with bacon, garlic, onion and Alfredo.
- Add 3 tablespoons of olive oil and shred Parmesan cheese 1/2 cup to pan. Stir and heat
- While pan mix is warming, cook your eggs as desired.
- Prepare serving plates with pasta and put egg on top. Shred bit of Parmesan and serve
So that’s going to wrap it up for this special food penne carbonarra recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
