Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, italian meat balls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Meat Balls is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Italian Meat Balls is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have italian meat balls using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Italian Meat Balls:
- Make ready 2 lbs lean ground meat
- Get 3 slices bread
- Get 1 cup milk
- Get 1 egg
- Get 3/4 cup grated Parmesan cheese
- Prepare 2 tablespoons Italian seasoning
- Prepare 1 tablespoon ground garlic
- Make ready 1 tsp Salt
- Prepare 1 tsp Black pepper
Instructions to make Italian Meat Balls:
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
- Add ground beef and all other spices to the bowl. Mix all well.
- Form 1 inch balls by hand and place in muffin tins or other baking sheet.
- Place in preheated 400 degree oven. Bake 30 minutes until brown.
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!
So that’s going to wrap this up for this special food italian meat balls recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
