Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggs a la benedict. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Eggs a la Benedict is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Eggs a la Benedict is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggs a la Benedict:
- Get 8 eggs
- Take 4 English muffins
- Get Hollandaise sauce
- Make ready Sauce ingredients
- Prepare 1/2 cup butter
- Make ready 1 tablespoon flour
- Make ready 2 egg yolks
- Get Juice of 1/2 lemon
- Make ready Salt
- Get 1 cup boiling water
- Make ready Few grains red pepper
- Take Paprika
Steps to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that’s going to wrap it up for this special food eggs a la benedict recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
