Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie breakfast fritata. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veggie Breakfast Fritata is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Veggie Breakfast Fritata is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook veggie breakfast fritata using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Veggie Breakfast Fritata:
- Make ready 1 zucchini, chopped
- Take 1 red bell pepper, chopped
- Make ready 6 large eggs
- Make ready 1 tsp baking soda
- Prepare 1 tbsp butter
- Take 1/2 onion, chopped
- Take To taste Salt
- Prepare To taste Pepper
- Make ready To taste Red chile flakes (optional)
- Get 2-3 oz shredded cheese
- Get 10 cherry tomatoes, cut in half
Steps to make Veggie Breakfast Fritata:
- Pre-heat oven to 400 degrees
- Heat 10" cast iron skillet on medium low with butter
- Once butter is warm, spread butter up on edges of the pan. This will keep the egg from sticking later
- Add onion, zucchini, and bell pepper. Let cook until onions have clarified.
- Mix together 6 eggs and beat until well mixed
- Add baking soda to beaten eggs. You should see small bubbles forming.
- Add salt, pepper, red chile flakes, and any other seasonings your heart desires.
- Pour egg mixture over vegetables. Gently move veggies around to incorporate.
- Top with tomatoes and shredded cheese.
- Keep pan on heat 1-2 minutes until egg has started cooking around edges.
- Remove from heat and place pan into oven for 8-10 minutes or cooked through.
- Remove pan from oven. Let cool and enjoy!
So that is going to wrap it up for this special food veggie breakfast fritata recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

