Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, sindhi - kadhi chaval. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sindhi - Kadhi Chaval is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sindhi - Kadhi Chaval is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sindhi - kadhi chaval using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sindhi - Kadhi Chaval:

1. Prepare Chickpeas flour
2. Make ready Fenugreek seeds
3. Prepare tomato paste
4. Prepare curry leaves
5. Prepare Oil
6. Take Salt
7. Take Red chilli powder
8. Take Turmeric powder
9. Take Mustard seeds
10. Get Lady fingers
11. Make ready Drumsticks
12. Take potato chopped in medium size
13. Take Cauliflower
14. Get Green chillies(slit)
15. Prepare Tamarind pulp

Instructions to make Sindhi - Kadhi Chaval:

1. Wash all veggies under running water get little dry if you like any other veggies you can add.
2. In a pan heat 2-3 spoons oil veggies (without drumstick) mix well add little salt mix well cover & cook on sim flame of gas.
3. Take a pan (medium size) add oil2-3 spoon add mustard seeds (crackers) add fenugreek seeds saute curry leaves
4. Now add Chickpeas (besen) flour stir continuously till the colur change.add tomato puree mix fast add 4 cup water add turmeric powder, red chilli powder & salt mix well.
5. Add drumsticks cut into pieces add fry vegetables mix well, next add tamarind pulpa and fresh Coriander leaves.
6. It's ready serve with steam rice if you want you can deep fry veggies or add raw in curry then cook.
7. But deep fry becomes more oily & raw takes more time to cook or want more spicy and tangy adjust with your taste.
8. Your tangy nutritious curry is ready to serve with hot rice
9. Thank you.

So that’s going to wrap it up for this exceptional food sindhi - kadhi chaval recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!