Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana spinach pancakes with peanuts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana spinach pancakes with peanuts is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Banana spinach pancakes with peanuts is something that I have loved my whole life.

Also great for anyone starting baby-led weaning because they are really soft. They are sugar free and made with superrrr healthy and simple ingredients. I started making these Spinach Banana Pancakes for Luca to have for breakfast or a. How to Cook Banana and Baby Spinach Pancakes Blend the baby spinach, banana, almond milk, peanut butter, vanilla extract, and cinnamon together.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana spinach pancakes with peanuts using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana spinach pancakes with peanuts:

1. Get 2 very ripe bananas
2. Prepare 1 cup spinach leaves
3. Take 1 cup almond milk or skimmed milk
4. Get 1 cup whole wheat flour
5. Get 1 large egg instead of egg vegetarian can use 1/2 cup condensed milk
6. Take 2 table spoon ground roasted peanuts
7. Prepare 1 teaspoons baking powder
8. Prepare 1/2 teaspoon Cardamom powder
9. Take 1/2 teaspoon vanilla essence
10. Get 2 table spoon Cooking oil, or butter
11. Prepare 2 table spoon honey
12. Take some slices of banana For garnish
13. Get 8/10 blueberries (optional)

TIP: We like to have our Banana Spinach Pancakes with a fruit salad rainbow (without the pot of gold at the end, unfortunately!) for St. Patrick's Day, but that part is of course optional. Tips for Making the Best Spinach Pancakes. Mix the peanut butter with the icing sugar, milk and chocolate chips.

Steps to make Banana spinach pancakes with peanuts:

1. 1. Firstly wash the spinach leaves and chopped than take into blander jar bland than add peeled and chopped ripe banana than bland than add egg all ingredients to a blender except the flour.
2. 2. Blend on high until very well combined, about 20-30 seconds, or until you no longer see any noticeable flecks of spinach.
3. 3. Than add flour and mix well in the help of blander. Than add half part of crashed roasted peanuts
4. 4. Warm a nonstick or tawa over medium heat and coat with oil or butter. Pour small rounds of batter onto the hot surface add on the top of pancakes some peanuts for crunchiness and let cook until bubbles form on the surface than cover it to lid for 1 minuet and the surface is mostly set, about 2-3 minutes.
5. Flip and cook for an additional minute or two, or until fully cooked. - Continue to prepare the rest of the batter.
6. 7. Than arrange in serving plate and garnish with some banana slices and blueberries (optional)than pour some honey.served hot.

Tips for Making the Best Spinach Pancakes. Mix the peanut butter with the icing sugar, milk and chocolate chips. Spread the choc-chip mix over pancakes. Fold up and sprinkle with a few chopped peanuts, if you like. Blend bananas, spinach and milk until smooth.

So that is going to wrap it up for this exceptional food banana spinach pancakes with peanuts recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!