Recipe of Award-winning Malay Style Fried rice

Malay Style Fried rice
Malay Style Fried rice

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, malay style fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Malay Style Fried rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Malay Style Fried rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Malay Style Fried rice:
  1. Get Rice
  2. Take Prawns, minced chicken
  3. Prepare chili paste
  4. Prepare mashed/blended onions
  5. Get Mashed garlic and anchovies
  6. Make ready Oyster sauce, soy sauce
  7. Get Vegetables or Chili padi (optional)
  8. Make ready Salt
  9. Make ready Cooking oil
Steps to make Malay Style Fried rice:
  1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
  2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
  3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
  4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
  5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

So that is going to wrap it up for this special food malay style fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!