Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asparagus almond soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Asparagus Almond Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Asparagus Almond Soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook asparagus almond soup using 11 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make Asparagus Almond Soup:
- Get 400 grams asparagus
- Make ready as needed Water
- Take 10-12 almonds
- Take 4-5 basil leaves chopped
- Take to season Salt
- Get 1 finely chopped / sliced white onion
- Take 2 garlic cloves finely chopped
- Make ready to season Crushed black pepper
- Get 4 tablespoon milk
- Get 1 tablespoon unsalted butter
- Take 2-3 almonds slivered fine
Steps to make Asparagus Almond Soup:
- Soak the almonds in water for 3-4 hours
- Drain the water post soaking and peel the almonds
- Add the almonds in a blender and blend it smooth using the milk
- Transfer the almond milk in a bowl
- Discard the shoots of the asparagus, reserving a few for garnishing
- Chop the asparagus into smaller pieces and blanch using adequate water for 3-4 minutes
- Drain the water immediately and add the asparagus to cold or ice cold water
- Transfer the asparagus into a blender after 2 minutes of soaking in cold water
- Add 2 chopped basil leaves and just enough water to purée
- Blend and transfer the asparagus purée in a bowl
- Melt the butter a wok
- Add the garlic and sauté till light brown
- Next, add the onions and sauté on Low heat till to see their colour changing
- Add the asparagus purée next
- Add a bit of water and the almond milk
- Mix and bring to a boil
- Once on a boil, reduce heat and let the soup simmer to desired consistency (you may want to cook covered)
- Just before taking off heat, season with salt, pepper, sliced almonds and remaining chopped basil leaves
- Mix well and transfer the soup into serving bowls
- Garnish with the reserved shoots of asparagus as serve warm with breads of your choice
So that is going to wrap it up with this special food asparagus almond soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

