Steps to Make Speedy Easy Spinach ~ Garbanzo Soup 🥣

Easy Spinach ~ Garbanzo Soup 🥣
Easy Spinach ~ Garbanzo Soup 🥣

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy spinach ~ garbanzo soup 🥣. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Spinach ~ Garbanzo Soup 🥣 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Spinach ~ Garbanzo Soup 🥣 is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:
  1. Make ready 4 cans (14.5 ounce) Goya chick peas (garbanzo beans), undrained
  2. Make ready Olive oil
  3. Prepare 1 onion, chopped
  4. Take 1 green pepper, chopped
  5. Prepare 10 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Make ready 1/4 teaspoon Goya adobo
  8. Take 1/2 cup elbow pasta (uncooked)
  9. Get 2 cartons (32 ounce) low sodium chicken broth
  10. Prepare 2 cans (14.5 ounce) diced tomatoes
  11. Prepare 2 bags (6 ounce) fresh baby spinach
Steps to make Easy Spinach ~ Garbanzo Soup 🥣:
  1. Heat olive oil in a large stockpot……
  2. Sauté onion, green pepper and garlic until veggies are tender and fragrant……
  3. Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
  4. Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!

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