Easiest Way to Make Speedy Sauteed Veggies

Sauteed Veggies
Sauteed Veggies

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sauteed veggies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Veggies is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sauteed Veggies is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sauteed veggies using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Veggies:
  1. Get French beans
  2. Make ready dried mushroom, soaked and slice
  3. Take black fungus
  4. Make ready yellow capsicum
  5. Prepare green capsicum
  6. Prepare Garlic and ginger sliced
  7. Make ready oyster sauce
Instructions to make Sauteed Veggies:
  1. Heat wok and add cooking oil. Add ginger stir fry then add garlic.
  2. Then toss all the veggies inside and add oyster sauce and a little water.
  3. Cover and simmer until all veggies are half cook. Serve

So that’s going to wrap it up for this exceptional food sauteed veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!