Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pumpkin chapati served with indian vegetables. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Chapati served with Indian vegetables is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Pumpkin Chapati served with Indian vegetables is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pumpkin chapati served with indian vegetables using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Chapati served with Indian vegetables:

1. Take pembe wheat flour
2. Take small pumpkin
3. Get congets
4. Prepare Red hoho
5. Make ready carrots
6. Make ready egg plant
7. Take miungu
8. Make ready tomatoes
9. Get big onion
10. Take cayenne chilli
11. Get salt and cooking oil

Instructions to make Pumpkin Chapati served with Indian vegetables:

1. Boil your pumpkin and mash it. nic with floor and add little(salt) optional.
2. Keep it covered for 30 min after kneading.
3. Roll in to spiral balls and make your chapati.
4. For the vegetables, cut your onion and heat it brown.
5. Add carrots cut to your preferred size..stir for while.
6. Add egg plant (purple) and miungu(long ones) cut in small cubes
7. Cover for 10 min. keep stiring untill ready, add congets then red hoho cut in small cubes. stir and serve hot.
8. Very yammy for entire family. Best for vegetarians especially the Indians.

So that is going to wrap this up for this exceptional food pumpkin chapati served with indian vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!