Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana choco chip cookies(eggless). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Banana Choco chip cookies(eggless) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banana Choco chip cookies(eggless) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook banana choco chip cookies(eggless) using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Banana Choco chip cookies(eggless):
- Get 1 cup all purpose flour
- Get 2 small ripe bananas
- Make ready 1 teaspoon vanilla essence
- Make ready 2 pinches cinnamon powder
- Make ready 1 teaspoon baking powder
- Make ready 1/4 teaspoon salt
- Get 1/2 cup brown sugar or jaggery (I have used jaggery)
- Make ready 1/4 cup butter unsalted at room temperature
- Get 3/4 th cup of chocolate chips
Steps to make Banana Choco chip cookies(eggless):
- Mash the bananas well with the back of a fork to make a puree.
- Pre-heat oven to 180°C. Line a baking tray with parchment paper, or a baking sheet and set aside.
- Sift the flour, cinnamon powder, salt, and baking powder twice into a big bowl.
- In another bowl, beat the butter and jaggery together for 2-3 minutes or until creamy using an electric beater or a hand blender.
- Add the vanilla extract and the pureed banana and gently combine until you get a smooth mixture.
- Finally, add the chocolate chips and fold in.
- Now with the help of a spoon, gently scoop out a coin size mixture and give shape with your plams and place on the lined baking tray.
- Repeat this step with rest of the mixture and keep cookies about 2 inches apart from each other and bake for about 15 mins.
- The edges will become light brown and you will get that awesome aroma.
- Take the tray out and let it rest and cool for about half an hour.
- You can also enjoy them when warm or else - Cool completely before packing it up for a friend or storing it away for later.
- They stay good in an air tight container
So that is going to wrap this up for this special food banana choco chip cookies(eggless) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

