Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chicken ciabatta & cole slaw. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mike's Chicken Ciabatta & Cole Slaw is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mike's Chicken Ciabatta & Cole Slaw is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's chicken ciabatta & cole slaw using 38 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chicken Ciabatta & Cole Slaw:
- Get For The Boiled Chicken
- Get 4 large Chicken Breasts [cleaned & trimmed - boiled & shreadded]
- Make ready 1 32 oz Box Chicken Broth [salted]
- Make ready 1/2 large White Onion [quartered]
- Get 2 large Celery Stalks [quartered]
- Get 15 Twists Cracked Black Pepper
- Prepare 1/2 tsp Garlic Powder
- Get Chicken Sauce
- Prepare 1/2 cup Purple Onions [minced]
- Prepare 1/2 cup Celery [minced]
- Make ready 1 large Vlassic Pickle Spear [minced]
- Make ready 1 small Sweet Pickle [minced]
- Take 1/3 cup Parsley [chopped]
- Prepare 1 cup Mayonnaise
- Get 4 tbsp Milk
- Prepare 1 tbsp Dijon Mustard
- Make ready 1 tsp Lemon Juice
- Take 1/4 tsp Black Pepper
- Get 1/2 tsp Salt
- Prepare 1/4 tsp Dried Dill
- Make ready 1/2 tsp Celery Seed
- Take 1 tbsp Garlic Powder
- Take Bread
- Take 4 large Fresh Ciabatta Bread Squares [topped lightly with mayonnaise]
- Prepare Chicken Toppers
- Make ready 3 cup Shreadded Lettuce
- Take 2 large Avacados [four slices on each sandwich]
- Take 1 tbsp Sea Salt [sprinkle lightly on top of each sandwich]
- Take 3 Twists Cracked Black Pepper [on top of each sandwich]
- Prepare Cole Slaw
- Prepare 1 lb Pre-Shreadded Cole Slaw Cabbage
- Get 2/3 cup Mayonnaise
- Take 2 tbsp Vinager
- Get 1/4 cup Granulated Sugar
- Get 1/4 tbsp Black Pepper
- Get 1/2 tsp Salt
- Prepare Sides
- Take 4 Crispy Vlassic Pickle Spears
Instructions to make Mike's Chicken Ciabatta & Cole Slaw:
- Clean chicken, trim fat and quarter onions and celery. Always cut vegetables seperate from chicken to avoid any cross contamination.
- In a large pot, place chicken breasts, 32 oz box of broth, quartered onions and celery, 15 twists black pepper and powdered garlic and bring to a boil. Boil approximately 20 minutes on high.
- Drain water from chicken and throw onions and celery away.
- When chicken cools, shread it with two forks and place in fridge.
- Finely mince all vegetables that will go into the shreadded chicken and place in fridge.
- Continue making chicken sauce by mixing mayo, milk, lemon juice and seasonings together and placing in fridge to chill. Once chilled, mix veggies and chicken together and place back in fridge.
- Begin making your Cole Slaw.
- Mix mayo, milk, vinager, sugar, pepper and salt in a large bowl with a whisk.
- Mix in cabbage well and chill.
- When ready to serve, pile chicken on bread, add avacados and lettuce and spread mayo lightly on Ciabatta bread. Toasted or un-toasted.
- Serve with chilled Cole Slaw and a dill pickle spear to the side.
- Authors Note: Cole Slaw is much better after sitting overnight in the fridge.
- Garnish with parsley and top lettuce with cracked black pepper!
So that’s going to wrap it up with this special food mike's chicken ciabatta & cole slaw recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

