Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef teriyaki serve with brown rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Teriyaki Serve with Brown Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Beef Teriyaki Serve with Brown Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef Teriyaki Serve with Brown Rice:

1. Make ready thinly sliced beef (rum steak)
2. Prepare small of sliced onion
3. Get grated ginger
4. Make ready garlic finely chopped
5. Take soy sauce
6. Take sugar
7. Prepare sesame oil
8. Make ready cooking oil
9. Make ready Salt and White pepper
10. Make ready Chopped spring onion for garnish

Instructions to make Beef Teriyaki Serve with Brown Rice:

1. In a pan fry, heat cooking oil over medium heat. - Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute.
2. Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. - Add salt, sesame oil and white pepper, stir again. - Turn off the heat. - Served with rice and garnish with chopped spring onion.

So that is going to wrap it up for this exceptional food beef teriyaki serve with brown rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!