Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet sour tomato chutney. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet sour tomato chutney is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Sweet sour tomato chutney is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have sweet sour tomato chutney using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sweet sour tomato chutney:

1. Prepare Tomatoes
2. Take Dates (chopped)
3. Prepare Raisins
4. Prepare Cashews
5. Get Red chilli powder-
6. Get Oil
7. Make ready Cumin seed
8. Take grated jaggery
9. Get bay leaves
10. Prepare dry chillies
11. Take black salt
12. Take ginger

Steps to make Sweet sour tomato chutney:

1. Heat vegetable oil in a skillet over medium heat; add cumin seeds, bay leaves, and red chilli. Cook until cumin seeds begin to sputter, 1 to 2 minutes, stirring constantly. - Cook and stir tomatoes and ginger piece into cumin mixture until all the water cooks out of tomatoes, about 5 minutes. Stir jaggery and dates into tomato mixture; cook until jaggery dissolves and the mixture thickens, about 5 more minutes. Add black salt. Remove ginger piece and bay leaves from chutney before serving.

So that’s going to wrap it up for this special food sweet sour tomato chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!