Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker mocha lava cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Mocha Lava Cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Slow Cooker Mocha Lava Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mocha Lava Cake:

1. Take cake mix
2. Prepare 1/2 cup unsalted butter, melted
3. Take 1 1/2 cup sugar
4. Prepare 1 cup all-purpose flour
5. Take 4 large eggs, beaten
6. Prepare 2/3 cup unsweetened dark cocoa powder
7. Make ready 2 tsp instant espresso powder
8. Get 1/4 cup brewed espresso
9. Get 1 tsp pure vanilla extract
10. Take 1/4 tsp salt

Instructions to make Slow Cooker Mocha Lava Cake:

1. Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
2. In a large bowl mix all the ingredients well.
3. Pour into buttered cooker bowl.
4. Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
5. Serve with ice cream or a dollop of whipped cream.

So that’s going to wrap it up for this exceptional food slow cooker mocha lava cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!