Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, orange pork. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Orange Pork is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Orange Pork is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook orange pork using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Orange Pork:

1. Get orange marmalade
2. Get peach brandy
3. Take honey
4. Get pork loin
5. Get pink Himalayan salt
6. Take ground black pepper
7. Take extra virgin olive oil
8. Take tapioca starch

Steps to make Orange Pork:

1. Season the porkloin with salt and pepper. Heat the oil in the pan. Sear the meat on each side.
2. When seared remove from heat and set aside.
3. To the pan add the marmalade and honey to the pan. Scrape the bits off the bottom. When scraped off add the peach brandy.
4. Add the butter. Stir often.
5. Add the porkloin back into the pan coating all sides. Simmer 7 minutes and remove from heat covered. Let rest 15 minutes.
6. Right before serving add the tapioca starch and stir in to thicken the orange sauce.
7. Serve I hope you enjoy!!!

So that is going to wrap this up with this special food orange pork recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!