Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy dry curry using curry roux. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Dry Curry using Curry Roux is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Easy Dry Curry using Curry Roux is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have easy dry curry using curry roux using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Dry Curry using Curry Roux:

1. Prepare Combined ground beef and pork
2. Get Onion
3. Take Butter
4. Take Salt and pepper
5. Take appropriate amount Vegetables of your choice (e.g. aubergine)
6. Make ready Frozen mixed vegetables
7. Take Canned beans
8. Get Water
9. Prepare Soup stock granules
10. Prepare Ketchup
11. Take Japanese curry roux

Instructions to make Easy Dry Curry using Curry Roux:

1. Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes.
2. Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat.
3. Add other vegetables, add ground meat, then fry further.
4. Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well.
5. Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done.
6. Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg.

So that is going to wrap it up with this exceptional food easy dry curry using curry roux recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!