Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mini taco salads. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Made with ground turkey and won ton shells in ramekins. This was so friggin good you guys. These mini taco salads, or tacito salads are the cheekiest little appetizer bites. They are naturally gluten-free and vegetarian and loaded with sharp cheddar cheese and fresh veggies.

Mini Taco Salads is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mini Taco Salads is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook mini taco salads using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Taco Salads:

1. Make ready of Tostitos Scoops white corn chips
2. Get refried beans
3. Get ground beef
4. Take lettuce, chopped
5. Prepare onion, chopped
6. Get tomato, chopped
7. Make ready container of sour cream, depending on how much you want
8. Prepare taco seasoning, if you want
9. Take shredded cheddar cheese, or mexican style cheese

Brighten up the dinner table with these baked tortilla shells stuffed with wholesome ingredients like flavorful salsa, melty cheese, and shredded lettuce. Take a fan favorite and serve in Fiesta Flats to make Mini Taco Salads! These mini taco salad bites have become one of my favorite to to easy Summer lunch ideas! Then I topped them with some sliced green onions.

Instructions to make Mini Taco Salads:

1. Cook ground beef thoroughly in a medium-large skillet. Add taco seasoning to the meat if you wish, some prefer it plain.
2. Heat refried beans in a pot or in the microwave, whichever you prefer, until steaming.
3. Spoon a tiny amount of both the refried beans and the meat into each scoop chip, then place a few of each vegetable except the lettuce, then add cheese. Add a tiny amount of sour cream (if you want it), then lay the lettuce on top so it'll stick. :)
4. Enjoy while it's hot! :)

These mini taco salad bites have become one of my favorite to to easy Summer lunch ideas! Then I topped them with some sliced green onions. I left them off for the kids mini taco salads 🙂 These. Using an affiliate link means, I might earn a commission from any purchases through that affiliate link. Mini Taco Salad Cups - These cute mini salad bowls are so fun to make, and even more fun to gobble up!

So that’s going to wrap this up for this exceptional food mini taco salads recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!