Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork with ketchup cheese sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork with Ketchup Cheese Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Pork with Ketchup Cheese Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pork with ketchup cheese sauce using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork with Ketchup Cheese Sauce:

1. Prepare 250 grams Thinly sliced pork
2. Take 1 Onion
3. Prepare 1 tbsp Sake
4. Make ready 1 tbsp Water
5. Get 1 tsp Katakuriko
6. Make ready 4 tbsp ☆Ketchup
7. Get 1 1/2 tbsp ☆Sauce
8. Make ready 1 tsp ☆Soy sauce
9. Take 1 tbsp ☆White wine (or sake)
10. Get 1 tsp ☆Honey (or sugar)
11. Get 10 grams Butter
12. Prepare 1 pinch Salt
13. Take 1 pinch Pepper
14. Take 2 decent handfuls Easy melting cheese

Instructions to make Pork with Ketchup Cheese Sauce:

1. Chop the pork into bite-sizes. Rub in salt, pepper, sake, and katakuriko dissolved in water.
2. Julienne the onion and combine with the pork. If you set this aside for 10 minutes, the meat will become tenderized.
3. Melt butter in pan and stir-fry the meat and onion. When cooked, add ☆ condiments and stir-fry some more.
4. When everything is mixed thoroughly, turn the heat down and sprinkle the cheese. Cover the pan. It's done when the cheese melts!

So that is going to wrap it up for this exceptional food pork with ketchup cheese sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!