Recipe of Perfect Easy but Amazing Lychee & Coconut Pudding

Easy but Amazing Lychee & Coconut Pudding
Easy but Amazing Lychee & Coconut Pudding

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, easy but amazing lychee & coconut pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy but Amazing Lychee & Coconut Pudding is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Easy but Amazing Lychee & Coconut Pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy but amazing lychee & coconut pudding using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy but Amazing Lychee & Coconut Pudding:
  1. Take 700 ml Milk
  2. Prepare 1 can Lychee (canned)
  3. Get 70 ml Coconut milk
  4. Get 30 grams Light brown sugar
  5. Prepare 10 grams Gelatin
  6. Take 6 tbsp Water to dissolve the gelatin
Steps to make Easy but Amazing Lychee & Coconut Pudding:
  1. Put the gelatin in the water and microwave for 40-60 seconds to dissolve.
  2. Heat the milk and add the sugar and dissolved gelatin. Once the sides of the pot start to bubble, remove from heat.
  3. Add the coconut liquor, mix, then transfer to a container. Once it's cooled, put it in the refrigerator to chill and set.
  4. Once it's set, transfer the pudding to a dish. Cut the chilled lychee and pour over the pudding together with the canned liquid, and it's done.

So that is going to wrap it up with this exceptional food easy but amazing lychee & coconut pudding recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!