Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy coconut macaroons. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Coconut Macaroons is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Coconut Macaroons is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy coconut macaroons using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Coconut Macaroons:

1. Get Main Ingredients
2. Take flaked coconut
3. Prepare sugar
4. Make ready flour
5. Get salt
6. Make ready almond extract (optional)
7. Prepare egg white (not beaten)

Steps to make Easy Coconut Macaroons:

1. Heat oven to 325°F. Lightly grease a cookie sheet set aside
2. Combine coconut, sugar, flour and salt and mix until all combined. Now add the unbeaten egg white and the extract, if using. Mix until it all comes together then spoon onto cookie sheet and bake for about 25 minutes or until lightly browned.
3. Remove from oven and loosen from pan ready when you are.

So that is going to wrap this up with this special food easy coconut macaroons recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!