Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quinoa kheer….kheer is traditional dessert of india. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Quinoa Kheer….Kheer is traditional dessert of India is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Quinoa Kheer….Kheer is traditional dessert of India is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have quinoa kheer….kheer is traditional dessert of india using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Kheer….Kheer is traditional dessert of India:

1. Prepare Quinoa-
2. Make ready Quinoa –
3. Prepare Coconut Milk –
4. Prepare Dry milk powder-
5. Prepare Sugar –
6. Make ready Cardamom powder –
7. Prepare Ghee –
8. Get Chopped almonds-
9. Take Chopped cashewnut –

Steps to make Quinoa Kheer….Kheer is traditional dessert of India:

1. Soak quinoa for 15 minutes.drain the water.
2. Boil the quinoa in cooker 5 mins. With l Drain and rinse the quinoa well. - - In a heavy-bottomed saucepan, place the drained quinoa, coconut milk, sugar and dry powder milk.
3. Bring gently to the boil, then lower the heat and simmer gently for 20-30 minutes, stirring every few minutes, until the kheer has thickened
4. Add powdered cardamom powder
5. Heat ghee in pan fry cashewnut. - - Add Crush and toast the nuts in kheer.
6. Serve topped with crushed nuts.

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