Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hasselback roasted potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hasselback roasted potatoes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hasselback roasted potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.

Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the You start with a few potatoes. I love Yukon Golds for this, but you can also use. How to make fantastic roast hasselback potatoes. This is a very simple recipe but they taste great!

To get started with this particular recipe, we have to prepare a few components. You can have hasselback roasted potatoes using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Hasselback roasted potatoes:

1. Prepare 6 medium size potatoes
2. Make ready 30 g Mozzarella cheese
3. Take Black pepper
4. Take Salt
5. Make ready 2 garlic cloves
6. Get Some tomatoes finely chopped (optional)
7. Take 1 tsp dried rosemary

Hasselback Potatoes with Parmesan and Roasted Garlic is your next favorite side dish! With meaty potatoes and loads of garlic and Parmesan flavor, they're sure to be a dinner hit! Peel the potatoes and rinse to remove any traces of dirt. Cut into the potatoes into uniform pieces.

Steps to make Hasselback roasted potatoes:

1. Wash the potatoes well, with the skin
2. Preheat the oven to 200°C (Gas mark 6/390°F). Lightly brush a baking tray with a little olive oil.
3. Carefully cut thin slices 3/4 of the way into each potato, being careful not to cut all the way through.
4. Place the potatoes on the oiled baking tray and brush all over with some of the oil.
5. Season well with salt and pepper before popping in the pre-heated oven to bake for 20 minutes.
6. As soon as you’ve put the potatoes in the oven, finely chop the garlic and add to the remaining oil, along with the chopped rosemary. Stir to combine then leave to infuse as the potatoes cook.
7. Finely grate the mozzarella cheese. - - After 20 minutes in the oven, remove the potatoes and brush all over with the garlic infused oil.
8. Using a small spoon, carefully separate some of the potato slices and push the remaining garlic and rosemary between them.
9. Top each potato with some of the grated cheese until you’ve used it all up.
10. Return the potatoes to the oven and bake for a further 15-20 minutes until cooked through and golden.
11. Serve.

Peel the potatoes and rinse to remove any traces of dirt. Cut into the potatoes into uniform pieces. Then make Hasselback potatoes your go-to. Where Do Hasselback Potatoes Come From? Seasoned potatoes are sliced into fans, drizzled with melted butter, and baked with a cheesy breadcrumb topping.

So that is going to wrap it up for this exceptional food hasselback roasted potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!