Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fresh chili sauce (sambal mentah) *vegan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fresh Chili Sauce (Sambal Mentah) *Vegan is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. Take 5 spicy chilies (you can put more or less)
2. Prepare 1 tomato
3. Take 1/2 garlic clove
4. Take 1/2 kaffir lime fruit
5. Prepare 1/2 tsp salt
6. Take 1/4 tsp shrimp paste (optional)

Instructions to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. In a mashing bowl, mash chilies and garlic.
2. Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
3. Squeeze kaffir lime into chili mixture, mix it well.
4. Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
5. You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.

So that is going to wrap this up for this special food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!