Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pork adobo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Adobo is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Pork Adobo is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pork adobo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Adobo:

1. Get Pork Liempo
2. Make ready Garlic cloves, crushed
3. Make ready Soy Sauce
4. Get Whole Peppercorn
5. Take Dried Bay Leaves
6. Make ready Water
7. Prepare Vinegar
8. Take Salt, to taste (optional)

Instructions to make Pork Adobo:

1. Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
2. Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
3. Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
4. Put the vinegar and simmer for 12-15 minutes.
5. Optional: Add salt, to taste.

So that’s going to wrap it up with this exceptional food pork adobo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!