Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roasted red bell pepper dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Red Bell Pepper Dip is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Roasted Red Bell Pepper Dip is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have roasted red bell pepper dip using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Red Bell Pepper Dip:

1. Get Red Bell Pepper
2. Make ready Walnuts
3. Prepare Bread Slice
4. Prepare garlic
5. Prepare Cumin
6. Get Red Chilli Flakes
7. Make ready Honey
8. Prepare Salt

Steps to make Roasted Red Bell Pepper Dip:

1. Roast the red bell pepper on open flame till it is completely charred from all sides.
2. Drop it in water and remove the charred skin. Discard the stem and seeds of the red pepper and chop into small pieces.
3. Toast the walnuts and bread separately.
4. In a mixie/blender, add walnuts, bread, garlic, cumin seeds and red chilly flakes, grind till everything turns to a coarse powder.
5. Now add the roasted red bell pepper, honey, lemon juice and salt to taste. Grind again until smooth.
6. Transfer to a serving bowl, refrigerate for a couple of hours and serve with bread toasts/potato wedges/ or chips of your choice.

So that is going to wrap this up with this special food roasted red bell pepper dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!