Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, koshari - egyptian dish. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Koshari - Egyptian Dish is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Koshari - Egyptian Dish is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have koshari - egyptian dish using 16 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Koshari - Egyptian Dish:

1. Make ready 1 cup Rice
2. Take 1 cup Pasta (preferably macaroni pasta)
3. Take 1 cup Brown lentils
4. Make ready to taste Salt and black pepper
5. Make ready For the sauce:
6. Take 2 tbsp Veg. Oil
7. Make ready 1 small Onion - diced finely
8. Take 2 clove Garlic - diced finely
9. Get 15 oz Tomato paste
10. Take 400 grams Tomato paste
11. Take to taste Any spices you wish to add
12. Prepare 1/2 cup Water
13. Prepare to taste Salt + pepper
14. Get For crispy onion
15. Take 2 large Onions
16. Get Oil for deep frying the onions

Instructions to make Koshari - Egyptian Dish:

1. Cook the lentils in just over a litre of salted water. Bring to boil and then reduce heat and simmer covered for 15-30 mins.
2. When the lentils are tender add the rice to the lentils and let it simmer until it's cooked (you can add water if necessary.
3. Cook the pasta in a different pot. Rinse and strain when done.
4. For crispy onions
5. Heat the oil and add the onions and fry until slightly browned. Using a slotted spoon to remove onions from oil and place on paper towels to drain and cool.
6. For tomato sauce
7. Heat the 2 tbsp of oil in a medium saucepan and add the diced onions and garlic and fry till light brown
8. Immediately add the tomato paste
9. And the spices you choose to add!
10. Add the salt and pepper (to taste)
11. Add the water and leave to simmer, reduce the heat to low and cover and simmer for 20 mins stirring occasionally
12. For the finished dish:
13. In one pot add the rice, lentils and pasta and toss and combine and serve from there.
14. Add the rice, lentils, and pasta mix into a large bowl
15. Then the tomato sauce on top
16. Sprinkle some hot chili powder of you like spicy food
17. Now add the crispy onion
18. You can also top it with something like chickpeas
19. Enjoy!!

So that is going to wrap it up with this special food koshari - egyptian dish recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!