Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple pan fry ramen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Pan Fry Ramen is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Simple Pan Fry Ramen is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Pan Fry Ramen:

1. Take 1 package Oriental Flavor Ramen
2. Get 2 cups water
3. Prepare 1/4 tsp ginger paste
4. Take 1/2 tsp toasted sesame oil
5. Prepare 1 tbs unsalted butter
6. Make ready 1 fried egg - cooked to desired doneness (optional)

Instructions to make Simple Pan Fry Ramen:

1. Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
2. Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
3. Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
4. Transfer noodles to a plate and top with fried egg if desired. Enjoy!

So that is going to wrap this up with this exceptional food simple pan fry ramen recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!