Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, soy sauce flavored beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soy Sauce Flavored Beef is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Soy Sauce Flavored Beef is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook soy sauce flavored beef using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Soy Sauce Flavored Beef:
- Prepare 300 grams Thinly sliced beef
- Get 40 grams Ginger (julienned)
- Make ready 1 tbsp Soy sauce flavored peppercorns
- Take 1 1/2 tbsp Cane sugar or sugar
- Make ready 3 tbsp Sake
- Take 1 1/2 tbsp Soy sauce
- Take 2 tbsp Mirin
- Prepare 1/2 tbsp Sesame oil
Instructions to make Soy Sauce Flavored Beef:
- Cut the beef into bite-sized pieces. Julienne the ginger.
- Heat sesame oil in a frying pan and cook the ginger until fragrant. Add the beef. Wipe any excess oil with a paper towel.
- Add the sugar, 1 tablespoon of mirin, sake, soy sauce, and peppercorn. Cook on medium heat until the liquid evaporates.
- Once the liquid has evaporated, add the remaining mirin, raise the heat to high and stir until the meat is glistening.
So that is going to wrap this up for this exceptional food soy sauce flavored beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

