Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fried onion and fish sausage with ketchup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir Fried Onion and Fish Sausage With Ketchup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Stir Fried Onion and Fish Sausage With Ketchup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stir fried onion and fish sausage with ketchup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Onion and Fish Sausage With Ketchup:

1. Get 200 grams Onion
2. Take 150 grams Fish sausage
3. Take 1 tbsp Margarine
4. Take 1 clove Garlic, finely chopped
5. Get 【A】
6. Take 3 tbsp Ketchup
7. Take 1 tsp Japanese Worcestershire-style sauce
8. Make ready 1 tsp Fish sauce
9. Prepare 1 Coarsely ground black pepper

Steps to make Stir Fried Onion and Fish Sausage With Ketchup:

1. Prep work: Cut the onion into wedges. Slice the fish sausage diagonally into 5 mm thick slices. Mix the [A] ingredients together.
2. Put the margarine and minced garlic into a frying pan, and stir fry over medium heat until the garlic is fragrant.
3. Add the onion, and stir fry until it's wilted. It will become sweet if you stir fry it to that stage.
4. Add the fish sausage, stir fry for 1 minute and then add the combined [A] ingredients. Stir fry for another minute and it's done.
5. This is also delicious in a hot dog bun with cheese melted on top.

So that’s going to wrap this up with this exceptional food stir fried onion and fish sausage with ketchup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!