Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, whole-wheat salmon pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole-wheat salmon pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Whole-wheat salmon pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook whole-wheat salmon pasta using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole-wheat salmon pasta:

1. Get 250 grams whole wheat tagliatelle
2. Make ready 1 chopped onion
3. Prepare 2 garlic cloves
4. Prepare 20 grams butter
5. Prepare 50 ml dry white wine
6. Prepare 50 grams sour cream
7. Take 80 grams smoked salmon
8. Make ready 1 the juice of half a lime
9. Make ready 1 tsp fresh chopped dill

Instructions to make Whole-wheat salmon pasta:

2. Cook the onion in the butter for about 3 minutes, then add the chopped garlic (the garlic needs less time to be cooked and it burns faster). Cook together for about 5-7 minutes(moderate heat)
3. While cooking the onion and garlic boil the water for the pasta. Add a tablespoon of salt into the water, and when it starts boiling add the pasta( the cooking time should be specified on the package)
4. I added the wine on the onion/garlic and cooked them for 5-8 more minutes. I put 3 tbs of the water the pasta boiled in on the onion. Added the sour cream, sprinkled with the dill-cooked for 2,3 minutes.
5. At the end flake the salmon, add the lime juice and cook 2-3 more minutes.
6. It would be even tastier with some parmesan sprinkled on top.

So that is going to wrap this up for this exceptional food whole-wheat salmon pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!