Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smoked salmon appertizers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon Appertizers is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Smoked Salmon Appertizers is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked salmon appertizers using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Appertizers:

1. Get cooked potatoe slices
2. Prepare cream cheese
3. Get smoked salmon
4. Get potatoes your choice
5. Get fresh dill
6. Prepare spray of cooking spray
7. Make ready drizzel of olive oil
8. Prepare salt & pepper to taste

Steps to make Smoked Salmon Appertizers:

1. Preheat oven to 150 (gas fan forced) spray baking tray with cooking oil. . Slice potatoes to round disks about 1mm thick ( I left the skins on) place on tray season with salt and pepper..drizzel all potatoes with olive oil.. bake in oven for 20-25 mins
2. After 20-25 check potatoes–prick with a knife. If soft they are done
3. While potatoes r cooling a little. Slice in thick strips the smoked salmon.
4. After potatoes have cooled spread generously with cream cheese. Add the cut smoked salmon & arrange creativly…top with a sprig of dill and enjoy

So that’s going to wrap it up for this exceptional food smoked salmon appertizers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!