Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood, chicken, and turkey sausage gumbo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Seafood, Chicken, and Turkey Sausage Gumbo is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Seafood, Chicken, and Turkey Sausage Gumbo is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have seafood, chicken, and turkey sausage gumbo using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Seafood, Chicken, and Turkey Sausage Gumbo:

1. Make ready 1 box Zatarain Gumbo Mix
2. Make ready 1/2 onion (sweet or red onion)
3. Make ready 1 teaspoon black pepper
4. Take 1/2 green bell pepper
5. Take 1 bag large shrimp (your preference)
6. Make ready 2 cups okra
7. Take 1 chicken hen (amount to your liking)
8. Make ready 1 1/2 links turkey sausage (butterball)

Instructions to make Seafood, Chicken, and Turkey Sausage Gumbo:

1. Boil hen until done, about 35-40 minutes… (if frozen, cook longer)
2. Mix 6 cups of water and Zatarain and mix together evenly.
3. Bring mix and water to a boil. Simmer for 25 minutes or until rice is soft enough for your liking.
4. Stir occasionally (if you don't stir occasionally, the mix will stick to pan and burn).
5. During the last 10 minutes, add seafood, sausage, cooked chicken…
6. Let sit for 5 minutes, then ENJOY!!! 🍜

So that’s going to wrap this up for this special food seafood, chicken, and turkey sausage gumbo recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!