Steps to Prepare Any-night-of-the-week Pink Salmon Shots

Pink Salmon Shots
Pink Salmon Shots

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, pink salmon shots. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pink Salmon Shots is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pink Salmon Shots is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pink salmon shots using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pink Salmon Shots:
  1. Take ——Salmon Salad ————
  2. Prepare 5 ounces canned Pink Salmon
  3. Take 1 tablespoon sweet pickle cubes
  4. Take 2 tablespoons mayonnaise
  5. Prepare 1 pinch salt
  6. Get 1 teaspoon dill weed
  7. Prepare to taste smoked paprika
  8. Prepare 1 large egg boiled
  9. Make ready 1/2 teaspoon fennel seed optional
  10. Make ready —-shot glasses———-
  11. Make ready 1 large English Cucumber
Steps to make Pink Salmon Shots:
  1. Drain the salmon and set aside
  2. Slice the Cucumbers about 1 to 1-1/2 inch pieces and hollow out most of the seeds leaving the bottom solid
  3. To the salmon add mayonnaise, dill weed, sweet cubes, and salt
  4. Smash the boiled egg finely I used a fork.
  5. Mix all the salad ingredients.
  6. Spoon the salad into the Cucumber shot glasses. Sprinkle with paprika and a bit of dill weed. Serve I hope you enjoy.
  7. Be careful of how much smoked paprika you use. It will overwhelm the flavors.

So that is going to wrap this up for this special food pink salmon shots recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!