Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wheat brownie cake with masala milk. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Wheat Brownie cake with masala milk is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Wheat Brownie cake with masala milk is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have wheat brownie cake with masala milk using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wheat Brownie cake with masala milk:
- Get 1 cup wheat flour
- Prepare 11/4 cup powdered sugar (or little less or more as desired)
- Get 80 gms butter
- Get 4 tbsp Cocoa powder
- Make ready 60 gms dairy milk chocolate, finely chopped
- Get 1/4 cup fresh curd
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp vanilla essence
- Get 50-60 gms chopped walnuts
- Make ready Foe masala milk
- Prepare 1 litre milk
- Take to taste Sugar
- Prepare 1/2 cup Almonds
- Prepare Few Saffron strands
- Get 1/4 cup Pistachio
Steps to make Wheat Brownie cake with masala milk:
- In a bowl take butter, powdered sugar and mix with a beater till it is creamy.
- Add wheat flour,Cocoa powder, baking powder, essence and mix.Add curd little by little and keep mixing. Batter should be thick.
- Now mix in chocolate and 1/2 of the walnuts, other 1/2 keep for decoration.
- In a greased cake tin pour the batter,tap 2-3 times. Spread walnuts on top.Keep the tin in preheated cooker to bake.cover the cooker with the lid or plate. cook on slow to medium flame.
- Check after 35 minutes, if not done then bake for 10 more minutes.Wheat flour cake takes time to bake.So keep checking till done.
- When cake is done remove from cooker let it cool then remove from tin. Cut into desired pieces.
- For Masala milk-boil sugar and milk.Put masala powder,cook for 5-6 minutes. Cool and keep in the fridge.
- Serve Brownie with chilled masala milk.
- How to preheat the cooker-Take 2 cups of salt in the cooker keep a stand in it. Put on the flame for at least 10 minutes before putting the cake tin inside for baking.
So that is going to wrap this up for this exceptional food wheat brownie cake with masala milk recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

