Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, khatta meetha pumpkin. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Khatta meetha pumpkin is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Khatta meetha pumpkin is something which I have loved my whole life. They are fine and they look wonderful.

chatpata pumpkin recipe Please Like, Subscribe, comment and hit the bell icon Hi everyone I'm shabeena welcome to my channel. Please subscribe and press the 🔔icon Ingredients Kaddu ( pumpkin) Saunf Met him dana Haldi Dhaniya Lal mirch Aamchur Gud / chini Oil Salt Green coriander. This is a very simple sweet and sour recipe using pumpkin and grated coconut. Though pumpkin is used in all states of India to make different types of curries but this.

To begin with this particular recipe, we must first prepare a few components. You can have khatta meetha pumpkin using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khatta meetha pumpkin:

1. Prepare 250 gms yellow pumpkin
2. Make ready 1/2 tbsp jeera / cumin seeds
3. Take To taste salt
4. Make ready 1/4 tsp red chilli powder
5. Get 1/2 tsp turmeric powder
6. Take 1 tsp coarinder powder
7. Take 1 onion pureed
8. Take 2 tomato pureed
9. Make ready 1 tsp Garlic paste
10. Get 2 green chillies
11. Get 2 tsp amchur powder
12. Take 2 tsp jaggery
13. Make ready As required Oil

The pumpkin pieces should get mashed. Khatta-Meetha Kaddu is usually not appreciated or liked by large percentage of kids. Keyword: Indian Pumpkin Curry, Kaddu ki Sabzi, Khatta Meetha Kaddu, Pumpkin Curry. Phalahari Khatta Meetha Kaddu (Kumar), Sweet Sour Pumpkin or vrat ke kaddu sabzi, petha ki sabzi is glutenfree,vegan pumpkin dry curry for Naratri fasting or vrat, upvaas, Kaddu ki Khatti Meethi Sabzi.

Instructions to make Khatta meetha pumpkin:

1. Heat the kadhai put oil.add jeera Stir it.
2. Sauté the Onions puree until golden. - Add the Garlic Paste. Cook for 2 minutes. - Add the Tomatoes puree & the Green Chilies. Cook covered over medium heat until mushy.
3. Add sliced pumpkin stir it.
4. Add chilli powder salt and coriander powder and salt to taste.
5. Add 1/2 cup water and cook in medium flame till it cooks.
6. Add amchur powder and jaggery and Cook till it gets dry. Serve as fasting best recipe as it's green vegetable good for digestion and keep the stomach full for long.

Keyword: Indian Pumpkin Curry, Kaddu ki Sabzi, Khatta Meetha Kaddu, Pumpkin Curry. Phalahari Khatta Meetha Kaddu (Kumar), Sweet Sour Pumpkin or vrat ke kaddu sabzi, petha ki sabzi is glutenfree,vegan pumpkin dry curry for Naratri fasting or vrat, upvaas, Kaddu ki Khatti Meethi Sabzi. Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely delicious A fairly simple kaddu. Pumpkin chunks cooked with sweet and sour flavors of tamarind, chillies, a hint. The khatta meetha kaddu is quite a popular pumpkin recipe across North India.

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