Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, miso peanuts & tofu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Miso Peanuts & Tofu is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Miso Peanuts & Tofu is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook miso peanuts & tofu using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Miso Peanuts & Tofu:
- Get Firm Tofu *cut into small cubes
- Take Oil
- Prepare Unsalted Roasted Peanuts
- Make ready Miso *dark colour type recommended
- Get Sugar
- Get Mirin
- Prepare Shichimi (Japanese Chilli Spice Mix) or Ground Chilli *optional
Steps to make Miso Peanuts & Tofu:
- In a small bowl, combine Miso, Sugar and Mirin.
- Dry Tofu cubes with paper towel. Heat Oil in a frying pan and cook Tofu cubes until nicely browned and crunchy. Add Peanuts and stir-fry for a few minutes and remove from heat.
- Add the miso sauce and combine well. The remaining heat will cook the sauce slightly.
- Sprinkle some Shichimi (Japanese Chilli Spice Mix) or Ground Chilli if you like and enjoy with your favourite drink.
So that’s going to wrap it up with this special food miso peanuts & tofu recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

