Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, kasi phal / meetha kaddu. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Kasi phal / meetha kaddu is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Kasi phal / meetha kaddu is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kasi phal / meetha kaddu using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kasi phal / meetha kaddu:

1. Get 1 big size Kasi phal
2. Get 1 big onion sliced
3. Prepare 1 tsp cumin
4. Make ready 2 garlic cloves sliced
5. Prepare 1 &1/2 tsp red crushed chilli
6. Get 3 red button chillies
7. Make ready to taste Salt
8. Get 1/2-3/4 cup Tamarind pulp

Steps to make Kasi phal / meetha kaddu:

1. In a heating pan add oil, cumin and onion. Fry until light golden brown
2. Add khasi phal cut in slices, red crushed chilli, button chillies and salt. Add 1/4 cup water. Let it cook until it becomes soft.
3. In the end add tamarind pulp and green chillies.
4. When it is done,serve and enjoy

So that’s going to wrap it up for this exceptional food kasi phal / meetha kaddu recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!