Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cheesy garlic salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Garlic Salmon is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheesy Garlic Salmon is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cheesy garlic salmon using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Garlic Salmon:

1. Get pink salmon
2. Make ready cream cheese/softened
3. Make ready mayonnise
4. Take garlic
5. Prepare calamansi
6. Prepare Salt and pepper
7. Take parmesan cheese
8. Get cheddar cheese
9. Take fine bread crumbs

Instructions to make Cheesy Garlic Salmon:

1. Preheat oven 350°F.
2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins.
3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already)
4. Top the cream cheese mixture on the seasoned salmon. Spread evenly.
5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices
6. Cover with foil and cook for 20mins, plus another 10mins uncovered.

So that is going to wrap this up with this special food cheesy garlic salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!