Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, grilled onigiri with miso sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Onigiri with Miso Sauce is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Grilled Onigiri with Miso Sauce is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook grilled onigiri with miso sauce using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Onigiri with Miso Sauce:

1. Make ready Cooked Rice (Japanese Short Grain Rice)
2. Get Salt
3. Prepare Miso
4. Make ready Mirin
5. Take Sugar
6. Prepare *Optional Ingredients: Sesame Seeds, finely chopped Spring Onion, Ginger, Shiso, Basil, etc
7. Get Sesame Oil

Instructions to make Grilled Onigiri with Miso Sauce:

1. In a small bowl, mix Miso, Mirin and Sugar (and optional other ingredients) to make miso sauce.
2. Make Onigiri. Find my ‘Triangular Onirigi’ recipe at https://cookpad.com/uk/recipes/7059892-triangular-onigiri
3. Spread some miso sauce on one side of each Onigiri.
4. Line a baking tray with aluminium foil and brush the foil lightly with Sesame Oil. Place Onigiri on the foil and grill until the miso sauce is slightly burnt.

So that is going to wrap this up with this special food grilled onigiri with miso sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!