Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mangocake without eggs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mangocake without eggs is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mangocake without eggs is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mangocake without eggs using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mangocake without eggs:

1. Prepare 2 mangoes bady size ke
2. Make ready Half cup oil
3. Take Half cup sugar
4. Take 1 1/2 baking powder
5. Take 1/4 baking soda
6. Take 1 teaspoon White vinegar

Steps to make Mangocake without eggs:

1. Mangoes ke pieces kar ke usko blander mein dal dain thn us min half cup oil & sugar add kar ke bland kar lain..thick paste ban jaye ga
2. Phr ak cup maida chan lain us main baking powder or baking soda add kry.or ab is main mango ke paste dal ke hilayen ke sara mix hojye.
3. Ab 1 teaspoo vinegar add kar ke hilayem or ak pan ko oil sy grease kar ke us main paste daal kar 45 mins ke liye bake kry.r chk krty rahen.
4. 45 mins ke baad nikal lain.mango cake ready hai.

So that’s going to wrap it up for this special food mangocake without eggs recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!