Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato and sausage egg bake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato and Sausage Egg Bake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Potato and Sausage Egg Bake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have potato and sausage egg bake using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato and Sausage Egg Bake:

1. Prepare Jimmy Dean Ground Sausage (it's usually in the freezer isle)
2. Prepare OreIda diced frozen potatoes
3. Prepare eggs
4. Prepare Kraft shredded cheddar cheese
5. Make ready milk
6. Make ready salt
7. Make ready ground black pepper
8. Make ready Pam butter spray or any cooking spray you have available

Instructions to make Potato and Sausage Egg Bake:

1. Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat.
2. Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9x9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs.
3. Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast.

So that’s going to wrap it up for this special food potato and sausage egg bake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!