Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pique (puerto rican hot sauce). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pique (Puerto Rican Hot Sauce) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pique (Puerto Rican Hot Sauce) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pique (puerto rican hot sauce) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pique (Puerto Rican Hot Sauce):

1. Get 12 oz White Vinegar
2. Make ready 2 slice Pineapple Rind (or 20z of the jiuice)
3. Make ready 4 clove Garlic, sliced in half
4. Make ready 4 Ajices Caballero (or habanaro)
5. Make ready 4 Whole cayenne peppers
6. Prepare 10 Peppercorns, cut in half
7. Prepare 4 Sprigs of Cilantro
8. Prepare 2 Racao leaves
9. Prepare 4 tbsp Olive Oil
10. Get 1 pinch Oregano
11. Get 1 pinch Salt

Steps to make Pique (Puerto Rican Hot Sauce):

1. Carefully cut Ajices in half. Keep seeds if you like it hot. (Wash hands good afterwards.)
2. Cut the pineapple rind into 6 pieces 1x2 inches each. (Bout the size of postage stamp.)
3. In a small sauce pan, simmer the ajices in the olive oil about 1 min. on medium low. This brings out hotness of the pepper, without leaving it sit for months. Let cool.
4. Place rest of ingredients in jar or old whiskey bottle. If you use two bottles, divide ingredients into each one.
5. Add the ajices and olive oil to bottle(s). Shake and let sit for at least a day before using.
6. BUEN PROVECHO!

So that’s going to wrap it up for this exceptional food pique (puerto rican hot sauce) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!