Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, healthy vegetables cutlet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Healthy Vegetables Cutlet is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Healthy Vegetables Cutlet is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook healthy vegetables cutlet using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Vegetables Cutlet:

1. Prepare 1 Small Beetroot (boiled)
2. Prepare 1 Small Carrot (boiled)
3. Get 1 Potato (boiled)
4. Take 1 Onion (diced)
5. Make ready 1 Chilli (chopped)
6. Take As needed Spring Coriander (chopped)
7. Get 2 tsp Garam Masala Powder
8. Prepare 1/2 Cup Breadcrumbs
9. Make ready 1 Egg
10. Take To taste Salt
11. Take As required Oil for frying

Instructions to make Healthy Vegetables Cutlet:

1. Take a bowl mix all the chopped ingredients and grate all the veg
2. Mix all together properly
3. Heat nonstick frying pan and fry the cutlets till done
4. Kids enjoy this tasty and easy cutlets..

So that’s going to wrap this up with this exceptional food healthy vegetables cutlet recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!