Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed chicken breast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Chicken Breast is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Stuffed Chicken Breast is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Chicken Breast:

1. Get Chicken Breast Skinless Boneless,
2. Take Smoked Paprika,
3. Make ready Garlic Powder,
4. Take Onion Powder,
5. Prepare Sea Salt,
6. Prepare White Pepper,
7. Take Dried Mushroom Powder,
8. Get Cream Cheese Preferably Philadelphia,
9. Take Parmigiano Reggiano Freshly Grated,
10. Get Kewpie Mayo,
11. Make ready Spinach Finely Chiffonade,
12. Prepare Garlic Finely Minced,
13. Prepare Chili Flakes,
14. Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
15. Make ready Green Chili Deseeded Thinly Sliced, For Garnishing

Instructions to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

So that’s going to wrap this up for this special food stuffed chicken breast recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!