Recipe of Homemade Baked egg n sweet bacon hash browns

Baked egg n sweet bacon hash browns
Baked egg n sweet bacon hash browns

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked egg n sweet bacon hash browns. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Baked egg n sweet bacon hash browns is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked egg n sweet bacon hash browns is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked egg n sweet bacon hash browns using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked egg n sweet bacon hash browns:
  1. Take 6 medium/large potatoes
  2. Make ready 1 large onion
  3. Make ready Salt, pepper and chilli powder
  4. Prepare 2 eggs
  5. Prepare 6 rations of bacon
  6. Get Brown Sugar
  7. Make ready 1 knob butter
Instructions to make Baked egg n sweet bacon hash browns:
  1. Grate the potatoes and onion…. squeeze all the water out of them… dryer the better
  2. Add seasoning then add to a hot frying pan… pat it all down firmly and fry
  3. Flip using a plate… fry then add 2 eggs in the centre… have the middle dip so the eggs stay in place… this I screwed up on…
  4. Bake the eggs in a hot oven
  5. Heat up some olive oil, a little butter and brown sugar… not too hot… mix it all up then add the beacon
  6. After 5 mins… add baking… pull out the frying pan… add the bacon on top… serve and enjoy

So that is going to wrap this up for this special food baked egg n sweet bacon hash browns recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!